News 05.26.2017

Thermal stability in the Coffee machines

Consistency is a word that you may hear a lot when we talk about the Thermal stability of a quality  espresso coffee machines.

It is basically the ability of an espresso coffee machine, together with the Barista skills, to have always  even results and  the best extraction standards in the cup, extraction after extraction.

The most important aspect for an espresso coffee machine is for sure the stability of the brewing water temperature.

To measure that we went through the WCE Procedure, which indicates  the acceptable performance standards  for espresso machines selected by the WBC’s national and regional competitions .

INDIE not only met this performance criteria, but the Inter Group temperature consistency and Temperature Profile Reproducibility results were outstanding!